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GRASS-FED BEEF & PASTURED PORK 

  • Our beef is young, raised without the use of hormones or antibiotics and is grained lightly the last 30 days for marbling, and to ensure a an easy and non-traumatic trailering to processing.
  • Our pork is from Duroc/Landrace crossed hogs or Hereford hogs, on pasture year round (grained twice daily) and also raised without hormones nor fed animal byproducts. They receive lots of fruit & vegetables too! 
  • Our farm is certified Animal Welfare Approved - using humane standards of care from birth to processing. 
  • Our processed pork products (Bratwurst/Italian Sausage, Andouille or hot or mild breakfast sausages are extra lean - no added fat & no MSG)  Healthy & Delicious for your family!  

Beef, Eggs & Pork are available on farm, and at Krankies Coffee in Winston Salem (Tuesdays 10-1 May-Nov),

Blue Ridge Winter Market - Ashe Family Central - Hwy 221/16 - Jefferson NC. (Thursdays 11-3:30)

Our beef & pork is processed at a USDA Inspected facility, at Mays Meats in Taylorsville, NC. and is vacuum packed, frozen and ready to go.  Our current beef & pork prices are as follows:

INDIVIDUAL CUTS/PACKAGES FOR OUR MEATS PURCHASED ON FARM: as of 1/1/2011

Grass-fed Beef:

Ground (93% lean) 1 lb. pkg  $5 lb           

Ground Beef Patties (4 1/3 lb burgers) $6 lb

Stew Meat/Roasts $6  lb          

Ribeyes/NY Strips $ 13 lb    

Boneless Beef Ribs $5.50 lb

Sirloin Steak $ 8 lb   

Sirloin Tip Roasts $ 8 lb             

Filets  $17 lb (limited)   

Liver $2.50 lb

Pastured Pork:

Breakfast Sausage (hot or mild) $5  lb               

Bratwurst/Italian (hot or mild) Andouille  $ 6 lb

Spare Ribs   $4.50 lb        

Baby Backs   $5.50 lb        

Pork Chops   $8 lb

Tenderloin $9.50  lb       

Boneless Loin Roasts $ 8.50 lb    

Shoulder/Ham Roasts $6.50 lb

Leaf Lard $3.50 lb      

Pork Belly $3.00 lb          

Sliced Bacon (uncured) $3.50 lb

               Also available on farm: FREE RANGE EGGS, KATADHIN LAMB, PASTURED POULTRY & RAINBOW TROUT  (see bottom)                                                                                  

Buying Locations: 

Krankies Coffee: http://www.krankiescoffee.com (Winston Salem) Indoor farmers Market Tues 11 - 1 - May - Nov)   336-722-3016

Blue Ridge Farmers Market:  http://blueridgefarmersmarket.com  (Indoor farmers market May-Oct)  336-982-farm (3276)

Bare Essentails  http://www.benaturalmarket.com/ (Indoor health food store - Boone, Watauga County)  828-262-5592

High Country Winter CSA (meat available as add-ons) http://slowfoodboone.wordpress.com/2009/12/22/high-country-csa-is-taking-orders/

Other Farm Product Info:

Katadhin Lamb:  Loin Chops, Shoulder Roast, Ground, Racks

Pastured Poultry (Limited) Whole, Legs & Thighs, Backs & Wings, Breasts 

Goat Cheeses:  Goat Feta ($5) & Flavored Chevre's ($4.25) (Sun Dried Tomato, Fiesta (w/chipolte), Roasted Pepper Basil Pesto, Garlic & Chive)

Cow Products:  Mozarella ($4), Pasturized Butter ($3.50/$6), sometimes.....Ricotta ($4)

Trout:  Cleaned & Headless, vacuum packed:  $11.00 lb

LIVESTOCK FOR SALE (Subject to change - email for updates)
Jersey Heifer  $750  Jasmine2.JPG
Holstein Heifer $750
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Large Black Gilts  $85 each (3 available) 11 wks old SOLD
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Peanut, our famous feeder piglet
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Been kissed by a coach & principal!